Plutarch De sollertia animalium 7

Harold Cherniss (Translator), William C. Helmbold (Translator)

De sollertia animalium. Plutarch. Harold Cherniss (Translator), William C. Helmbold (Translator). Cambridge, MA. 1957.

Sponsored by Perseus Project, Tufts University.

Funding provided by The National Endowment for the Humanities.

Current edition Perseus

Whether land or sea animals are cleverer (English) (Plutarch. Moralia, Vol. XII. Cherniss, Harold, and Helmbold, William C., translators. Cambridge, MA: Harvard University Press; London: William Heinemann Ltd., 1957 (printing).)

Editions (1)
Πότερα τῶν ζῴων φρονιμώτερα τὰ χερσαῖα ἢ τὰ ἔνυδρα Perseus (Plutarch. Plutarchi Chaeronensis Moralia, Vol. VI. Vernardakēs, Grēgorios N., editor. Leipzig: Teubner, 1895.) — 7 focus
Translations (1)
Which are the most crafty, water-animals or those creatures that breed upon the land? Perseus (Plutarch. Plutarch's Morals, Vol. V. Goodwin, William W., editor; Philips, John, translator. Boston: Little, Brown, and Company, 1874.) — 7 focus

Notes on the current edition

Whether land or sea animals are cleverer

1. Cf. Euripides, frag. 412 (Nauck, Trag. Graec. Frag. p. 486); quoted more completely in Mor. 63 a.
2. Usener, Epicurea, p. 351; see Bailey on Lucretius, ii. 216 ff.; Mor. 1015 b-c.
3. That they are irrational.
4. For this difficult and corrupt passage the admirable exposition and reconstruction of F. H. Sandbach ( Class. Quart. xxxv, p. 114) has been followed.
5. Laws, 782 c.
6. Plutarch himself; cf. Mor. 734 e.
7. Diels-Kranz, Frag. der Vorsok. i, p. 366, frag. B 135; and see Aristotle, Rhetoric, i, 13. 2 (1373 b 14).
8. Diels-Kranz, op. cit. i, p. 169, frag. B 80; Bywater, frag. 62.
9. Cf. 959 f supra; Mor. 729 e; frag. xxxiv. 145 (vol. VII, p. 169 Bernardakis).
10. Cf., e.g., Plato, Republic, 352 e.
11. From the Prometheus Unbound, frag. 194 (Nauck, Trag. Graec. Frag. p. 65; quoted again in Mor. 98 c.
12. There are significant undercurrents here. Of the animals domesticated by man. Plutarch first mentions only the horse, the ass, and the ox, nothing their employment as servants of man, not as sources of food. Next come dogs, then goats and sheep. The key factor is that in the early period the cow, the sheep, and the goat were too valuable as sources of milk and wool to be recklessly slaughtered for the sake of their meat. The pig was the only large domestic animal useful almost solely as a source of meat (Andrews).
13. Plutarch’s choice of examples of table luxury is apt. The enthusiasm of many Greek epicures for fish scandalized conservative philosophers. Pate de foie gras ranked high as a delicacy, more especially in the Roman period; the mincemeat mentioned is surely the Roman isicia, dishes with finely minced beef or pork as the usual basis, many recipes for which appear in Apicius (Andrews).
14. Bion and Xenocrates were almost alone among the Greeks in expressing pity for animals.
15. See Hartman, De Plutarcho, p. 571; [Aristotle], Eud. Eth. vii. 10. 21 (1243 a 20).